This Program aims to increase the amount of fresh local produce served by school cafeterias and promote awareness of the nutritional benefits of increased consumption of fresh fruits and vegetables. An essential goal is to encourage the development of healthy eating habits at a young age. A committee meets monthly which includes representatives from school food service, Sonoma County Health Department, The Community Alliance with Family Farmers', Slow Food, individual farms, and other organizations interested in improving school food and promoting local farming.

Farm-to-School Forum

Produce Show

Farm Market Tours

School District Newsletters